Tasmanian Wild Caught Abalone

Imagine opening the pack of abalone and getting a whiff of the ocean infiltrating your senses?

That is what happens when you unwrap our Tasmanian black-lipped abalone from its pack. Unlike commercial canned abalones that is preserved in brine and rumbled to achieve a uniformed cream colour, ours are untreated and each is packed in its own juices and sealed.

Presented in a flat retort packaging with a 2-year shelf life, Tasmania abalone imported by CURATAS not only taste better and have stronger flavours but it is also lighter in weight and hence more cost efficient and travel-friendly.