Tasmanian Manuka Honey 300+

Sourced from flowers situated on the isolated Bruny Island, dark Manuka honey is highly prized amongst connoisseurs, scientifically tested and known for its medicinal qualities.

Manuka isn't a raw honey, but it is specialised. It has properties that are antibacterial and bacterial resistant. This means that bacteria should not be able to build up a tolerance to its antibacterial effects. Manuka honey is said to be effective for treating everything from a sore throat to clearing up blemishes on the skin.

This season’s collection of Manuka Honey has been tested for its Methylglyoxal content and has returned a result of 300+! Which means that there are over 300 milligrams of Methylglyoxal per kilo of honey.

Methylglyoxal is its active ingredient and likely responsible for these antibacterial effects. Additionally, manuka honey has antiviral, anti-inflammatory and antioxidant benefits. In fact, it has traditionally been used for wound healing, soothing sore throats, preventing tooth decay and improving digestive issues.