Sambal Hijau Green Chilli Sauce

Sambal Hijau Green Chilli Sauce

Hand made by our culinary gurus with traditional ingredients using authentic culinary methods.


This Curatas Sambal Ijo is inspired by the secret recipes from the ancient seaside town of Pangandaran, in Western Java, Indonesia.


This zest and piquant sauce is great with almost anything! Our Curators's recommendation is to pair it with your favourite fish dish or liven up the party as a fiery dip for your crackers.

  • Ingredients, Allergens and Storage


    Green Chilli, Shallots, Kefir Leaf, Calamansi, Sugar, Salt, Vegetable Oil, Sesame Oil.


    Contains Seasame Oil


    Store in a cool, dry place. Refrigerate after opening.

    Nett weight: 175g

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